Bom Dia da Portugal!
Hooray!!!! i sailed, i sailed to Portugal! Eight days after leaving Southampton, i have arrived sunny, warm breezy, palm tree-d Cascais, just west of Lisbon, and i still can’t quite believe it. There is so so much i want to say, but i also have an important bit of cycling to a beach, sunbathing and swimming to get on with today, so we’ll see how long i can keep myself in front of a computer.. I think i’ll write it in chapters:
SICKY TALES (don’t read this bit if you are prone to nausea!)
The first 24 hours, Southhampton to Plymouth, felt like utter hell, and i am not exagerating when i say that i had pretty much given up on the whole trip to Bermuda, because i was so horrendously sea sick. I even wrote a postcard to my poor grandparents, saying that i couldn’t bear it, and warning them that i would probably be getting the train back to the UK, once i got to Portugal! It was cold, dark, wet, very bumpy (all of which i was expecting) and i was constantly either vomiting, or feeling like i was about to. I sat in the back corner of the boat, so as to avoid the wind carrying my vomit all over my poor fellow crew, with my head hanging over the rails, breathing in the diesel fumes from the engine (more about this disappointing pollution surprise later on). At one point, as i retched over the side of the boat i noticed glowing sparkles of phosphorescense in the waves and remembered the last time i saw that was after a midnight Bicycology bike ride on Morecambe beach in the summer… If i needed to sleep i had to plan the quickest possible descent down to my bunk and taking off my complicated array of waterproof dungarees, waterproof jackets, jumpers, and a life jacket, whilst in lying down position with eyes closed, which is the only way i could be down in the galley without vomiting yet more. All this despite my careful preparations of chewing on fresh ginger for 24 hours before, drinking ginger tea, wearing travel bands (pressure point therapy), and taking homeopathic pills, and staring at the waves talking to my brain to stop the signals between it and my balancing ear parts getting confused (this is what causes it apparently) – saying to my brain ‘now, your’re going to go up, then down, because there is a WAVE and you’re on a BOAT, and that’s why it will feel funny’ but my brain and ears decided they would rather make me vomit, much more logical. So in my misery i had decided that my body just wasn’t going to adapt naturally, my pirate genes must have disappeared off down another branch of my family tree. I finally resorted to drugs, just to get me through until we made it to land. But i vomited up the drugs. HOWEVER – after 4 days of this i finally made, what felt like a miraculous, recovery! By the time a reached Portugal, i was reading and cooking and writing in the log book and watching the navigational charts on the computer all down inside the boat. In conclusion, it is not actually miraculous – i have been told by many many people that if you get sea sick the vast majority of people recover after 3 days at sea, i just simply couldn’t believe this when i felt just SO sick, but now i am a true believer in finding your ’sea legs’! And i must give some credit to Stugeron, the wonder drug, which i did eventually manage to keep down and which i have no doubt helped make the recovery more pleasant (ie.less vomity).
THE SKYELARK OF LONDON, IT’S LOVELY CREW AND MOONLIT DOLPHINS
The crew of the Skyelark were brilliant, and i am extremely grateful for their putting up of miserable sicky me for 4 days, and for their openess and embracing of my strange vegan ways… (though obviously for the first few days, food of any description wasn’t really on the menu for me!).
I learned to love life on the boat, which is a simple one in some ways – you mainly sail, sleep, cook and eat. We took it in turns to do shifts or ‘watches’ – keeping an eye out for other boats, lobster pots, buoys and land, and maneouvering around if needed (and those who know what they are doing obviously do some navigating work). We had a war ship hurtle towards us scarily just as we left Plymouth at dusk, but they radioed after that they were just ‘practising’. So you spend your days watching the sea go by, the huge mountains of waves rising up behind the boat, and then you just float up over it. Exciting moments in the day were when the dolphins came to play! In the day time you can see them coming from a mile or so away, a pod of 7 or 8 like excited children leaping towards you, then we would run up to the bow of the boat and within a minute they woudl have arrived and they would whizz and dive through the waves right by the boat. They were particularly beautiful at night when you could see them glistening in the moonlight and then leaving trails of phosphoresence under the water… Another beautiful moment was sunrise over the mountains, as we neared Bayonna (Spain), i managed to get my watch team (a boat chef\ski guide from Isle of Sky and a retired policeman from London) to sing ‘I’m gonna let the sunshine in my heart’, they cringed at the cheesyness, but i’m sure they loved it really!!
PORTUGAL BONITO
Now i am enjoying learning Portuguese, the blog title took me 20 minutes to compose – and thanks to my Brazilian friend Elie, who gave a me a personalised vocab list e.g.’ i came to Portugal by boat’ and also some embaressing not so useful phrases which i only just discovered..
I am very very happily gorging on oranges, pomegrannets, pink grapefruit, peaches and grapes, oh wonderful juicy grapes! At home in the UK I have been experimenting with living on a local and seasonal diet for the last few years, particularly with fresh food (e.g. bananas) – because this is often flown in refrigerated containers on planes and ships, causing massive amounts of pollution, to get to our fuit bowls. This means that i havenºt eaten oranges, grapes, bananas and any other non-British fruit for three or so years (well, maybe very occasionally one or 2 oranges or a grape). This may seem quite self-depricating but boy has this way of life now come into it’s own – i was already salivating at the thought as we turned headed for our first stop in Spain, and i am in total heaven and appreciating so much all this lush lush fruit! I am holding off on the bananas – as they are all from the Canary Islands anyway here – i can have them in just one week!!! Which leads me to…
NEXT STOP – THE CANARIES
Incredibly, just as i had been advised to by fellow trans-atlantic saily people, i jumped off the boat when we arrived in Cascais on Sunday morning, walked down the next pontoon and asked the first boat on which i saw people, if they knew of anyone looking for crew to go the Canaries, and by Monday evening i had a place on their boat!! So on Thursday or Friday i set sail on the ABIM, a brand new 50 foot yacht, with Bjorn, Aud and Erik from Norway, so i’m sure i will be talking a great gobbledy gook of Norwiegien, Portuguese, Spanish and English by the time i get to Gran Canaria.
Right, i’ll try to post some pictures, and then i’m off to the beach on one of Cascais’s nice red free public bikes!
Love and juicy locally produced fruit to you all!
Charlotte







